1. Discover Da Nang Cuisine
Da Nang cuisine is loved by many tourists. (Source: Collected)
Da Nang cuisine attracts tourists not only for its distinctive flavors but also for its sophisticated blend of tradition and modernity. The dishes here bear the strong imprint of Central Vietnam but are skillfully adapted, creating a unique identity that is hard to confuse with any other region.
1.1. The quintessence of Central Vietnamese cuisine present in Da Nang
The people of Da Nang have a culinary processing style that is approachable, simple yet sophisticated, reflecting a harmonious balance between tradition and modernity. If Hue cuisine is nổi bật with its characteristic spicy flavor, or Hoi An is known for its meticulousness and sophistication, then Da Nang cuisine impresses with its oceanic flavors, using fresh ingredients combined with rich spices. The blend of spicy, salty, sour, and sweet creates a rich taste experience, easily conquering many domestic and international diners.
Especially, this coastal city also boasts dishes that carry its own identity such as Mi Quang, pork rolled in rice paper, Nam O raw fish salad, while also reflecting the quintessence of Central Vietnamese cuisine through unique flavor adaptations and processing techniques. This very fusion creates a distinct appeal, making Da Nang cuisine never boring and always urging tourists to return to continue exploring new flavors.
1.2. Why try specialties and eateries in Da Nang in 2025?
Entering 2025, Da Nang cuisine continues to assert its strong appeal, becoming a top destination for domestic and international tourists.
One of the reasons tourists love this place is the reasonable and transparent pricing. Most famous eateries clearly list prices, ranging from only 25,000 – 80,000 VND for each specialty dish, suitable for many budgets.
Not only that, the processing secrets passed down through generations have created a unique flavor for Da Nang cuisine, distinctly different from neighboring regions. Signature dishes like fish sauce dip (mắm nêm), pork rolled in rice paper, or Nam O raw fish salad all leave an unforgettable impression thanks to unique dipping sauce recipes and sophisticated marinating techniques.
Besides the taste, the dining atmosphere also enhances the experience. Many eateries in Da Nang are highly rated for their cleanliness and friendliness, even boasting romantic views of My Khe beach or the Han River. This is a big plus, allowing tourists to enjoy specialties while taking in the natural scenery. With a cool tropical sea breeze year-round, tourists can comfortably enjoy outdoor dining at any time of day, from early morning to late at night.
2. Top Da Nang specialties to try in 2025
The list of must-try Da Nang delicacies will bring you an exciting and surprising experience. Each specialty here is not only attractive in flavor but also associated with its own story, from its origin, unique processing secrets to reputable eateries and addresses that have been passed down and chosen by diners for many years.
2.1. Da Nang Mi Quang
Mi Quang is the soul of Da Nang cuisine. (Source: Collected)
Mi Quang is considered the soul of Da Nang cuisine, always leaving a deep impression on tourists. The noodles are made from chewy rice flour, combined with a characteristic thick broth, simmered from pork bones, chicken, and dried shrimp, bringing a natural sweet and clear taste. When enjoying, diners will feel the harmony of chicken or lean pork, fresh shrimp, cool green vegetables, rich roasted peanuts, and crispy sesame rice paper, creating a rich flavor in every spoonful.
2.2. Pork and Rice Paper Rolls
Pork rolled in rice paper with rich mam nem sauce. (Source: Collected)
Da Nang's pork rice paper rolls are a simple yet captivating dish that can 'conquer' any diner from the very first bite. Thinly sliced, tender, and naturally sweet boiled pork is rolled with fresh, crisp raw vegetables and rice paper, then dipped in a bowl of rich Da Nang mam nem sauce. The combination of the meat's savory sweetness, the vegetables' refreshing coolness, and the distinctive, pungent Central Vietnamese mam nem sauce creates an unforgettable culinary experience.
2.3. Nam O Raw Fish Salad
Nam O raw fish salad is a famous specialty in Da Nang. (Source: Collected)
Nam O raw fish salad originates from Nam O village, and has long been a characteristic culinary symbol of Da Nang. The dish is prepared from thinly sliced fresh raw fish, combined with special forest vegetables, roasted sesame, peanuts, and harmonious spicy and sour seasonings. The blend of the fish's sweetness, the rich flavor of sesame sauce, and the freshness of forest vegetables brings a flavor typical of the Central region, hard to find elsewhere.
2.4. Bun mam nem
Bun mam nem Da Nang with a rich flavor. (Source: Collected)
Bun mam nem Da Nang is a dish with a rather acquired taste, but once you try it, it's easy to become addicted. Mam nem has a strong, rich aroma, combined with boiled or roasted pork, nem chua (fermented pork roll), fresh herbs, roasted peanuts, and crispy rice crackers. The salty, spicy, and sour flavors blend together, creating a strong and unique culinary experience. For those trying it for the first time, it's recommended to eat it bit by bit to gradually get used to the characteristic flavor of Central Vietnam.
2.5. Banh xeo tom nhay (Jumping Shrimp Savory Crepes)
Delicious Jumping Shrimp Banh Xeo in Da Nang. (Source: Collected)
Da Nang Banh Xeo has its own unique characteristics different from Southern Banh Xeo due to its small, bite-sized size and richly seasoned filling. The crispy, golden-brown crust is attractive, combined with fresh shrimp, beef, or chicken filling, served with abundant fresh vegetables. The most outstanding highlight is the special dipping sauce made from liver, sesame, and peanuts, creating a rich, savory flavor hard to find in any other region.
2.6. Nem Tre
Da Nang Nem Tre, also known as Nem Chua Tre, is a famous specialty made from pork, pork skin, and pork ears mixed with traditional spices, then wrapped in banana leaves and fermented naturally. Thanks to a family recipe passed down through generations, Da Nang Tre has a delicious, chewy, and crispy characteristic flavor, completely different from other types of nem in other regions.
2.7. Durian Sweet Soup, Avocado Ice Cream
Avocado ice cream in Da Nang is a specialty that attracts tourists. (Source: Collected)
Durian sweet soup in Da Nang has long become a culinary "phenomenon" with its rich, creamy taste, characteristic aroma, and diverse toppings such as chewy pearls, cool jelly, and especially fresh durian. No less prominent, Da Nang avocado ice cream is also a cooling dish loved by many tourists for its smooth, creamy avocado ice cream, mild creamy taste, served with crispy dried coconut and fragrant roasted peanuts, bringing an unforgettable experience.
Durian sweet soup and avocado ice cream shops are often concentrated in the city center, especially along Tran Phu street and the area near My Khe beach. This is an ideal stop to enjoy local specialties while conveniently combining with visits to Da Nang's famous attractions.
3. Review of Delicious Eateries in Da Nang 2025 – Latest Addresses and Authentic Dish Suggestions
Mi Quang Ba Mua is loved by many tourists. (Source: Collected)
Choosing reputable eateries is crucial for a complete culinary journey in Da Nang. The famous addresses below have proven their quality over time, not only trusted by locals but also becoming familiar destinations for many tourists visiting the coastal city.
3.1. List of must-try specialty eateries
Da Nang is not only famous for its beautiful sea and mountain scenery but also attracts tourists with its renowned specialty eateries, where the Central Vietnamese flavors are preserved in their traditional essence. From Mi Quang Ba Mua, Banh xeo Ba Duong to Goi ca Nam O or fresh seafood at Nha hang Ca Chuon Co, each address offers an unforgettable culinary experience.
Mi Quang Ba Mua, with multiple branches across the city, impresses with its consistent quality, fast service, and clean space, priced from only 30,000 – 50,000 VND/bowl, suitable for families and groups of friends. For lovers of rich, savory dishes, Bun mam Van at 23/14 Tran Ke Xuong is considered to suit the taste of many diners, with affordable prices of 25,000 – 40,000 VND/bowl.
Banh xeo Ba Duong at Lot 1 My Da Dong 2 is famous for its crispy shell, generous filling, and special dipping sauce, priced at 25,000 – 60,000 VND/serving.
For its renowned salad dish, Quan Goi Nam O at 972 Nguyen Luong Bang always maintains the fresh taste of fish and specialty wild vegetables, with prices ranging from 50,000 – 80,000 VND/serving.
If you want to enjoy fresh seafood in a spacious setting with a beautiful sea view, Nha hang Ca Chuon Co is an ideal choice for large groups.
3.2. Notes when enjoying Da Nang specialties
When enjoying Da Nang specialties, choosing a reasonable time and arranging dishes appropriately will make the culinary experience more complete. Arriving early, ordering combos, or pre-ordering specialty dishes not only ensures availability but also allows tourists to enjoy the airy restaurant space, eating and checking in comfortably.
To fully enjoy the flavors of Mi Quang and bun mam nem, tourists should visit in the morning or at noon, when ingredients are fresh and to avoid peak hours.
When traveling in groups, ordering a combo of banh xeo and goi ca Nam O will provide a more diverse culinary experience, saving money while enjoying multiple specialty dishes at once.
Some popular dishes like goi ca Nam O, banh trang cuon thit heo, and durian sweet soup often run out during peak hours. Therefore, it's advisable to go early or contact the restaurant in advance to ensure availability.
Many places also have airy outdoor areas, ideal for chatting and taking photos, creating a culinary experience that is both delicious and enjoyable.
4. Suggested itinerary for what to eat in Da Nang in 1 day for a complete trip
Discover Sun World Ba Na Hills with many attractive festivals. (Source: Collected)
A journey to find the answer to the question "What to eat in Da Nang ?" will be complete when you know how to plan your time reasonably between eating and sightseeing. A reasonable itinerary helps tourists fully enjoy famous Da Nang specialties, while also having time to rest, enjoy the city's atmosphere, and explore attractive destinations.
Start your day in Da Nang with a hot bowl of Mi Quang at Ba Mua or Ba Vi restaurant, feeling the natural sweetness of the broth combined with fresh toppings. Additionally, Da Nang's Banh Mi with pate, fish cake, and crispy fresh herbs is also an ideal choice for breakfast. After enjoying, you can stroll along the Han River, do some light exercise, or go to My Khe beach to enjoy the fresh air and cool sea breeze.
Noon is the ideal time to enjoy Bun Mam Nem Ba Van or Banh Xeo Tom Nhay Ba Duong, when the dishes still retain their freshness and rich flavor. After a delicious lunch, tourists can continue their journey to explore the ancient town of Hoi An or visit Han Market to shop for unique specialties and souvenirs. Han Market Da Nang stands out with its cool, air-conditioned space, helping visitors avoid the midday sun. This is an ideal destination to buy traditional products such as Nem Tre, Banh Trang, Mam Ruoc, or other specialty gifts, ensuring quality and authentic Central Vietnamese flavor.
Afternoon is a suitable time to visit Sun World Ba Na Hills. This tourist area has many restaurants and cafes with reasonable dining combos, spacious areas, suitable for families and large groups. Visitors can enjoy coffee with a panoramic view of the majestic mountains and forests or enjoy light snacks to recharge for their exploration journey. This is also a great opportunity to check-in at the famous Golden Bridge and wander around the French Village with its ancient architecture, capturing unique photos
As the sun sets, this is the ideal moment to enjoy Nam O raw fish salad, feeling the fresh and characteristic taste of the fish with Central Vietnamese wild vegetables. To end the meal, you can enjoy rich durian sweet soup, creating a perfect and gently sweet dessert.
Da Nang at night becomes bustling with the walking street along the Han River, the Dragon Bridge spewing fire, along with seaside bars and cafes. The cool air combined with the shimmering lights on the Han River creates a romantic scene, suitable for strolling, taking check-in photos, or enjoying unique street food.
5. Da Nang Dining Experience for Tourists 2025
Book a table in advance to fully enjoy Da Nang cuisine. (Source: Collected)
To fully and enjoyably experience Da Nang cuisine, you should refer to some practical experiences. These tips will help you avoid unnecessary trouble, easily choose reputable eateries, enjoy authentic local dishes, and fully enjoy your culinary journey through the Central region.
If you are trying Central Vietnamese cuisine for the first time, you should start with dishes like bun mam nem or banh trang cuon thit heo, eating small portions to get used to the characteristic fermented fish sauce flavor. Children or those with stomach problems should ask carefully about the ingredients, especially the spiciness and the amount of shrimp paste used.
Most eateries in Da Nang offer vegetarian menus or alternatives such as vegetarian Mi Quang or vegetarian Banh Mi. Seafood allergy sufferers need to inform staff before ordering, as many dishes share broths containing dried shrimp or freshwater crabs, to ensure health safety.
Prices for Da Nang specialties are always clearly listed on the menu or at the payment counter, making it easy for you to check before ordering and avoid confusion. Most establishments accept payment by cash or bank transfer, providing maximum convenience for diners.
In the evening or on weekends, booking a table in advance at popular restaurants is essential. Peak hours from 11:30 AM - 1:00 PM and 6:00 PM - 8:00 PM are usually crowded, so you should arrive 30 minutes earlier or a little later to secure a comfortable seat.
What to eat in Da Nang is always a question that excites tourists every time they set foot in this beautiful coastal city. With a list of famous specialties and reputable addresses in 2025, you will have the opportunity to fully explore the local culinary flavors, turning your trip to Da Nang into an unforgettable culinary journey.
